Dacor Technical Training - 2009Dacor’s New All Gas Ranges
Bake Burner and Oven Cell• Hidden, Stainless Steel Bake Burner under one piece porcelain for easy cleaning – Rated at 30,000 BTU•Electronic Hot Surfac
Gas Infrared Broil• An intense gas broiler surface that will quickly sear or caramelize any product.- Rated at 18,000 BTU• Large footprint assures eve
Bake Modes and Oven Cell Features– Four oven modes• Convection Bake • Convection Broil •Bake •Broil– Oven temperature range 125°-500°– Speckled porcel
Specifications• Measurements:– ER30G (29 7/8” W x 35 to 36 3/4” H x 28 1/2”D)– ER36G (35 7/8” W x 35 ¾ to37 7/8 H x 29” D)• Requirements:– Electrical
Data Tag Location
Dual Stacked Burner:- Left Front Burner on 30”.- Right and Left Front Burners on 36”.-800 BTU Low- 18,000 BTU High for 30”and 18,500 BTU High for 36”S
Surface BurnersStandard Stacked Burner.- A Burner: 1300 to 9500 BTU- B Burner: 1700 to 15,000 BTU
Stacked BurnersAs with any Stacked Burner… the burner must be assembled correctly after cleaning to avoid damage:Surface Burners
To access cooktop chassis area.Remove Burners and burner bases (with #20 Torx Driver)Remove side and rear retaining trim.Lift Spill Tray out carefully
Dual Burner Base:800 to 18,500 BTUTwo Gas LinesBurner BasesSingle Burner Base:1300 to 15,000 BTUSingle Gas Line
30” Model: ER30G 36” Model: ER36GIntroducing Dacor’s New All Gas RangesAvailable Models:
Each Burner Base has a Gasket.Be sure to replace the Gasket if it is damaged in any way.Burner Gaskets
Cooktop ChassisOven Temperature Selector ControlSpark ModuleSpark ModuleInsulation DO NOT REMOVEGas Supply Line to ManifoldHigh Limit Cut-out
Single Point Ignition allows for only the intended ignitor to spark and for easier ignition failure diagnosis.Note: the Spark Module MUST be Properly
The Manifold is easily replaced by removing the cooktop spill tray.Notice the plastic retaining clips for the ignition switches.Manifold
The Resettable High Limit Cut-out is located just under the cooktop surface at the right side of the machine and can be reset from the front.High Limi
To reset the High Limit Cut-out, remove the Right Front Burner Knob and Bezel. Insert a long screwdriver into the access hole and push down on the res
Bulb may be replaced from the front by bulling the bulb out of the socket with needle nose pliersLED Knob Lights
Bulb must be installed correctly. If not, the bulb will not illuminate. LED Knob LightsLong Terminal= NegativeShort Terminal= Positive
The Fan and Light Switches may be replaced by removing either the cooktop spill tray or the control panel.In order for the Convection Bake and Convect
Oven Temperature Selector Control can be replaced by removing the Knob, Retaining Screws and Cooktop Spill Tray.The oven ON indicator light illuminate
30” Model: ER30G 36” Model: ER36GBurner Configuration14”14” 12” 12”10”
To Remove Control Panel:Locate and remove retaining screw behind each knob.Locate and remove retaining screw for underside of control panel.Control Pa
To Remove Control Panel:Locate and remove retaining screw from End Cap.Slide End Cap Out of Bull Nose.Control PanelEnd Cap Retaining Screw
To Remove Control Panel:Locate and remove retaining screw from End Cap opening.Lift and rotate control panel off of machine.Control Panel
Rear AccessRegulator“T” ConnectorGas Line to Surface Burner ManifoldSafety ValveInfrared Broiler OrificeConvection FanControl BoardLight TransformerBa
Gas Supply and Pressure RequirementsNote: Care should be take to avoid over tightening the supply line
One Dual Safety Valve for both Bake and Broil is located on the rear of the machineSafety Valve
The Convection Fan is replaceable from the rear of the machine.Note: the Convection Filter must be in place and clean to obtainthe best baking results
The Light bulb is easily replaced by the customer by removing the lens using the supplied pry stick then slide the light bulb out of the socket.The Li
The Oven Temperature Sensor is replaceable from the front.Oven Temperature SensorSensorSensor HarnessHarness Access Hole
The Control Board is located on the back of the machine.This unit does not have a cooling fan so the rear of the machineis the coolest place for the c
Illumina Burner Controls…Features…glow Dacor Signature Blue when the burners are on for a stylish and safe cooking experience.
The Oven Temperature may be calibrated by adjusting the toggle switches located on the main control boardOven Temperature Calibration
Oven Temperature Calibrationswitches1 1 010101010101012 1 100110001100113 1 111000000011114 0 00000001111111OFFSETS 35 30 25 20 15 10 5 0 -5 -10 -15 -
The Gas Infrared Broiler is rated at 18,000 BTUGas Infrared Broiler
The Bake Burner is rated at 30,000 BTUBake Burner
To Access the Bake Burner and Hot Surface Ignitor:Locate and remove the two Phillips Screws at the front right and left corners of the oven cell floor
The Back Splash/Island Trim is functional on this machineVenting the Oven Cell
This Range does have fault codes built into the control board programming (Oven will not Heat):- The Oven On Indicator Light will blink once every two
Troubleshooting
Troubleshooting
Troubleshooting
Superior Burner TechnologiesSimmerSear™ Burner• Simmer, sear and sauté at ultra-high or ultra-low temperatures with laser precision. • 800 – 18,500 BT
Service BulletinsA Control Board Service Kit was created to remedy the 12 hour Time-Out issue and to address 30” and 36” Wire Harness deference's
ER30G Wiring Diagram
ER36G Wiring Diagram
Superior Burner Technologies• Only Gas Ranges in the high end market equipped with various sized BTU rated burners for super precise simmering, searin
Large Oven Window• Large oven window is clear glass for easy viewing inside the oven! • The ER36G has the largest window in the industry! • ER36G wind
Electronic Thermostat with Indicator• Similar in style but not in function to our competitors…• Our backlit rotary thermostat is connected to a electr
Three part Convection System ™• Consist of the fan, air baffle, and convection filter• Channels hot air from baffle vents, up against racks then draws
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